Thursday September 26 2019

at 17.00-19.00 at Aarhus University Hospital 
Central Kitchen, Carl Krebsvej 40, Building S, Entrance S5

 

Program : 

  • Welcome

    Henrik Gottlieb Hansen, Regional Council member, Chairman of the council's Hospital Committe, Central Denmark Region 

    Poul Blaabjerg, Hospital Director, Aarhus University Hospital 

  • Specialist presentations from hospitals and municipalities 

  1. Hvorfor "de sidste 30 cm" betyder noget for underernæring og ernæringsbehandlingen
    Bente Sloth, Head of Food Service, Aarhus University Hospital 

  2. Ernæringsbehandling (click for .pdf presentation)
    Kirstine Guld Frederiksen, Clinical Dietitian, Regional Hospital West Jutland

  3. Når dagens ret ikke er godt nok: professionel behandling af underernæring hos syge 
    Christian Lodberg Hvas, Chief Physican, Department of Hepatology and Gastroenterology, Aarhus University Hospital 

  4. Udfordringer og muligheder i det tværsektorielle samarbejde (click for .pdf presentation)
    Line Dam Bülow, Nutrition Consultant, Department of Health and Care, Aarhus Municipality
    Jette Lindegaard Pedersen, Development Nurse, Department of Geriatrics, Aarhus University Hospital 

  • Dialogue and debate
    Politicians and specialists can debate and discuss the present and future challenges regarding malnutrition in elderly citizens 

  • Taste samples from hospital kitchen 

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